Simple and Easy Sugar Snap Peas Recipe

When it comes to just about anything, I like things to be pretty simple. For those that don’t know me as well, I really love to cook and bake. It’s something that I’ve been around all my life and I’ve learned through watching my grandmothers, my mom, and my mother-in-law who were and are amazing cooks. 

Most of the days, I try to keep my recipes simple and easy because I barely have time for much, with three kids. When it comes to meals, I always try to have some greens to go with it. I love making anything with green beans or sugar snap peas. This recipe is simple and pretty easy, I think the hardest part is cutting the stem. lol

Sugar Snap Peas with Sesame Seeds Recipe

Ingredients:
1 -2 lbs of sugar snap peas (2 small bags)
1 table spoon extra virgin olive oil
1 1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon garlic powder
1 teaspoon sesame seeds

Instructions:
Remove stems and then rinse/ clean sugar snap peas.
Heat olive oil in a sauté pan over medium heat.
Add sugar snap peas in pan.
Add salt, pepper, garlic powder.
Add sesame seeds.
Toss together until they are tender enough. About 5 minutes.
Serve in a shallow dish or bowl.

I also wanted to mention how I absolutely love @myeverydaytable IG page and recipes! I love to cook but I don’t post my recipes as much as I’d like to. However, if you want some great ideas or recipes, she is amazing! I definitely recommend you to follow her page! I love her recipes and her amazing ideas that she talks about when it comes to kids at the dinner table! As moms we all know how hard dinner time can be!